Jeff Thompson is the President of Domestic Sales and Operations for Trident Seafoods Corporation. Starting with a single vessel, the Billikin, in 1973, Trident is headquartered in Seattle, Washington. The company operates a fleet of modern offshore vessels, shore–based primary processing operations and critical independent fleet support services, located in coastal communities throughout Alaska. Trident's Northwest presence includes value-added facilities in Seattle, Anacortes, Bellingham and Everett. With secondary processing facilities & sales offices located around the globe. Trident has grown to become the largest vertically integrated seafood harvesting and processing company in North America.
A native Seattleite, Jeff is a 10 year veteran of Trident. Beginning his career in the seafood industry in
1986, he has worked his way from selling fish from behind the retail counter to leading Trident’s North
American, Value Added business. Jeff, his wife April, and three children live in West Seattle.